So, between work and some personal matters, I'm once again meeting myself coming and going. Or however that is said.
Tonights Special Comment by Keith Olberman was wonderful. It should be posted here soon. Right now it's just an excerpt.
I really have nothing else to say though. Work was work, busy, but not as long as my 17hr one the other day. At least I wasn't my friend. He logged 23.5 hours that day. came in at 3am and clocked out at 2:35 am.
Now I'm going to bed. I stayed on the phone a long time last night, a little over 2 hours, with the sexiest man I know. Just like sitting face to face, lost all track of time.
About Me
- Twango
- I'm a chef, YaYa, & a single mom of 2. I hold 3 degrees, all pertaining to the culinary world. Creating things in the kitchen is my passion, whether it be hot food, cold food, desserts, or charcuterie. I love good coffee and could probably be considered a snob in those regards. Coffee is a pleasure and the better the coffee, the better the pleasure. I love history, both ancient and recent. Archaeology, Ancient Egypt, ancient Greece, & the Roman Empire grab my attention with a quickness. I also enjoy reading. While my preferred books are from the culinary field, I also enjoy non-fiction of any kind, especially true crime, but I've also been known to dig into a novel by Rebecca Wells, Stephen King, Jackie Collins, and many others. Reading keeps the mind active in addition to the creative process going. I've found that admiring anothers creativity helps me in my own. Whether you are talking about paintings, drawings, sculptings, photos, or the written word. Constantly learning keeps our minds constantly growing. I am fanatical in regards to nutrition, organic foods, and cannot stand the thought of GMOs.
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